The COVID-19 pandemic put quite a strain on labor across the country as employees contracted the disease or were forced to quarantine due to exposure to the virus.
A question you will often hear when discussing cattle nutrition is what level of production do you balance for? This question sets the stage for energy, fiber, and ingredient inclusion in the diet
The August 2020 Hoard’s Dairyman Bull List can be downloaded. The list includes the top bulls for Holsteins, Jerseys, Brown Swiss, Red and Whites, Guernsey, Ayrshire, and Milking Shorthorns
National Mastitis Council’s Laboratory Handbook on Bovine Mastitis is now available in Spanish. A 150-page book for laboratory diagnosticians, veterinarians, educators, students, researchers
While producers have until the end of August to sign up for Coronavirus Food Assistance Program payments, only $7 billion has been awarded to 521,853 applications as of August 10
The novel coronavirus disease (COVID-19) continues to impact communities across the country, the broader economy, and impacts farmers and the lenders who loan money to them.
There are two methods that could help generate genetic evaluations for lifetime economic merit. We could directly determine economic merit by tracking income and expenses for all cows. Keeping track of...
Bunching of animals is a common problem in dairy facilities during summer months. It can be very frustrating as it is often difficult to determine what is causing cattle to bunch